yeast [名詞] 酵母;酵母片
短網址:
複製網址
yeast
[ji:st]
n. 酵母, 發酵劑
vi. 發酵, 起泡沫
例句與用法:
Bread is raised with yeast.
麵包使用酵母就會膨起。
Made light and high by yeast or other leaven.
發酵的用酵母或其它發酵劑使 ... 輕而高
Yeast must be used in producing wine.
制酒時必須使用酵母菌。
詞形變化:
動詞過去式: yeasted | 動詞過去分詞: yeasted | 動詞現在分詞: yeasting | 動詞第三人稱單數: yeasts |
英文解釋:
名詞 yeast:
a commercial leavening agent containing yeast cells; used to raise the dough in making bread and for fermenting beer or whiskey
同義詞:barm
any of various single-celled fungi that reproduce asexually by budding or division
以上來源於大辭典
英文瀏覽紀錄
2026-01-03
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日期 :2017-03-05